Tuesday, July 26, 2011


Bing's Amazing Chicken

Ingredients:
1 whole chicken breast (skinned & de-boned) or 4 pcs chicken thighs
1 t salt
1/2 t cracked black pepper
1/4 t granulated garlic
3/4 C all purpose flour
2 eggs beaten w/ 4T water or milk
1/2 t salt
1 3/4 C self rising flour
1/4 C corn mill
Oil for deep frying

1. Wash and slice chicken into bite sizes.
2. Season w/ 1 teaspoon salt, cracked black pepper and granulated garlic or garlic powder. Set aside.
2. In 3 different bowls, set up all purpose flour in the first, beaten eggs in the second and self rising flour mixed w/ corn mill on the third bowl.
3. Start working, first dredge chicken in all purpose flour, dip in the egg mixture, then dredge in the self rising flour last.
4. Deep fry.

Sauce:

3 C water
2/3 C packed brown sugar
1 T soy sauce
1/2 t salt
1/2 C catsup
1 T rice vinegar or white vinegar
crashed red pepper (optional)
1/2 - 1 t sesame oil (optional)
2 T cornstarch diluted in 2 T water

1. In medium heat boil water and sugar, mix soy sauce, salt, catsup, vinegar and crashed red pepper, stir. Reduce heat to simmer, taste and adjust seasoning if needed. Pour cornstarch mixture and keep stirring, add sesame oil if desired.

2. Set cooked chicken on a serving dish and pour sauce over. Serve.